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Paella Demo by Lisa Mays!  Wine to Sip! Nashville's Cuisine to Savor!  Wine Seminars!   Get ready to discover the
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Follow me to the Finger Lakes August 13th! #winewithlisa  @winewithlisa For the past several years, I have attended the Wine
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#winewithlisa      #MyFinallyFridayWine        #cookwithlisa A glass of Kaiken Malbec and Rustic Italian meatballs! A Perfect Match!
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#winewithlisa @winewithlisa An exceptional way to kickoff the first 12th & Pine Winemaker's Dinner Series! Welcome to Nashville’s newest specialty wine
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Unique Southern-Inspired Cuisine infused with Southwest flavors    Several years ago when I lived in Austin, I discovered one of
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Satisfy your craving for a new summer cocktail! #MyFinallyFridayWine   Think new and refreshing cocktails for the spring! This Tequila
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Sip Wine with the Experts under the Big Texas Sky! 2015 Austin Food + Wine Festival April 24-26th  Tickets here!
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Where there is smoke, there is fire! There is nothing more intoxicating than than sweet and savory aromas of smoked and
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You don't have to be from Texas to have that "Texas state-of-mind." Come.Eat.Drink.Sip.Savor and Repeat!   Experience Texas music, artisanal
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#MyFinallyFridayWine It's finally Friday! Grab a rustic pizza from your favorite Pizzeria and a bottle of Rosso dei Monti and let the
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Wine For A Cause! Enjoy sipping wine over the ice at Bridgestone Arena and taste some of Nashville's finest culinary delicacies while
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Hey Nashville! What are you drinking this weekend? Barahonda Barrica 2011 is a sexy, full-bodied and complex Spanish Wine that
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Fleming’s in Nashville recently unveiled an expanded bar and a completely renovated dining room featuring a new contemporary design and modern
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Antucura Cabernet Sauvignon 2013 is brimming with voluptuous body, aromas of sensual warm spice and delicate bouquet of violets and
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From the Mendoza region in Argentina, this elegant Malbec Antucura 2012 emerges as a beautiful velvety, medium-bodied and expressive wine
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Visions of gumbo, blackened redfish and hot pepper jelly-glazed duck breast swirled around me like a hurricane!   25 Definitive
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New Orleans-style BBQ Shrimp and Bread Pudding RULE!  Laissez Les Bons Temps Rouler,Ya'll! Where: Whole Foods Market in Green Hills 
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Come and get your Cajun on! Join me for a delicious and fun night of hands-on cooking and have fun creating
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Happy "ROUX" Year! Put some Cajun in your life and experience "joie de vivre" the joy of living! Laissez les bon
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It's Spodee time anywhere you can mix up a cocktail! Snuggle up with your sweetie and keep warm with this
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