June 13, 2017

Wine & Cocktails

Calling all FOODIES! This is the opportunity you have been waiting for!   Imagine the fun you'll have next year

Sommelier Heath Porter and Pit Master Chris Lilly put their skills together and treat us to surprising and uncommon pairings

Enjoy crisp and refreshing Mezzacorona Pinot Grigio with Roasted Mediterranean Salmon, a light summertime meal!   Recently on a night

Grab a bag of Kingsford Charcoal,Choice Premium Steaks from Walmart and Fire Up the Grill! It's GRILLING SEASON! Memorial Day

EAT.DANCE.LAUGH.SING...REPEAT! You probably haven't experienced anything like this if you haven't spent an evening at MANGIA NASHVILLE! Nick Pellegrino and

Get ready to fire up your grill for this irresistible pairing! Gorgeous racks of lamb are seasoned with a glorious

Another great choice for lunch and dinner is now open in The Bandywood Shopping Center behind Kroger's in Green Hills.

cul·ti·vate (klt-vt) To promote the growth of; To nurture or foster; To seek the acquaintance, or goodwill of; make friends

Urban Dictionary: gem www.urbandictionary.com A gem is something that is absolutely great! The Cooling Humboldt Current flows up from the

"Wine and cheese are ageless companions" Last month,my wine and foodie group got together for a French-Themed Dinner. Let me

FOR A RECENT POST ABOUT PAELLA PARTIES with Lisa, Read more at Wine With Lisa! Wine with Lisa Hosts A

Sharing distinctive wines with friends is my passion. My goal is to learn about as many wines as I can

A bottle of wine begs to be shared; I have never met a miserly wine lover. Clifton Paul Fadiman I

For when the wine is in, the wit is out. Thomas Becon (1512–1567) Bubbles.Bubbles.Bubbles. Of all the wines that I

Jambalaya,an a crawfish pie an a file gumbo,cause tonight I'm gonna see my ma cher amio Son of a gun,

If food is the body of good living, wine is its soul."  Clifton Fadiman Game Day or ANYDAY-These burgers ROCK! While

‘All I really need is love, but a little chocolate now and then doesn't hurt…’ Lucy Van Pelt, Peanuts  How

 “The success of the dinner depends as much upon the company as the cook."              

"I cook with wine, sometimes I even add it to the food!!" Weekend Cooking: Mussels,Shrimp,Clams,Calamari,Fennel and Saffron bathed in a

There is no love sincerer than the love of food and wine. ~George Bernard Shaw LAMADRID SINGLE VINEYARD RESERVA 2009