The Best Moscow Mule on Earth!
 
Prep time
Total time
 
Author:
Serves: 1
Ingredients
  • Ingredients
  • ½ ounce lime juice
  • Fresh, homemade Ginger Syrup (optional but I really love this addition)
  • 2 ounces Covington Gourmet Sweet Potato vodka
  • 4 to 6 ounces Bundaberg Ginger Beer
Instructions
  1. In a saucepan, simmer 1 C water, 1 C sugar and 4 or 5 slices of fresh ginger until sugar is dissolved.
  2. Cool in pan and then place is a sealed container.
  3. Squeeze lime into a copper mug and drop in half lime.
  4. Fill the copper much halfway with crushed ice,
  5. Pour in the vodka and fill with cold ginger beer and a good slash of ginger syrup.
  6. Stir and serve with a lime slice and fresh mint.
Recipe by Wine With Lisa at http://winewithlisa.com/covington-gourmet-sweet-potato-vodka-from-south-carolina-is-the-best-yam-vodka-on-earth-which-makes-the-best-moscow-mule-on-earth/