Dinner at the Ranch: Enjoy Chorizo-Stuffed Chicken Breast Paired with the Bold PRIMUS Red Chilean Blend 2009

Our days at The Ranch have been busy and sometimes hectic! As “they” say: “The work’s not done ’til the paperwork is finished!” Between moving halfway across the country,finishing paperwork for driver’s licenses,plates and getting ready for school,I have barely had a chance to cook! I have loved spicy Mexican-style chorizo sausage for many years Read more about Dinner at the Ranch: Enjoy Chorizo-Stuffed Chicken Breast Paired with the Bold PRIMUS Red Chilean Blend 2009[…]

Backyard Tapas, Sangria and Friends ~ The Perfect Mix

Livi and I have recovered from our Florida culinary adventures and decided to invite our friends for a small gathering in my backyard. The weather was pleasant for an outdoor evening meal and we both were inspired by our trip to prepare Tapas and Cava de Sangria. I am lucky to have so many foodie Read more about Backyard Tapas, Sangria and Friends ~ The Perfect Mix[…]