My Texas Plate: No Knead Focaccia Becomes a Palette for Texas Wildflowers

#MyTexasPlate  @winewithlisa  Brilliantly colored wildflowers are abundant across the Texas landscape in the spring, especially when we have adequate winter and spring rains. With all of the crazy things going on during the spring of 2020, at least Mother Nature gave us an endless bouquet of wildflowers. One of my favorite wildflowers is the bold Read more about My Texas Plate: No Knead Focaccia Becomes a Palette for Texas Wildflowers[…]

My Texas Plate: Black Focaccia – How to Take Focaccia to A Whole New Level

#MyTexasPlate   @winewithlisa   Focaccia Art Yep, I jumped on the bread art bandwagon like so many this year and have been creating focaccia so delicious as well as beautiful. What is black bread? Black bread or carbon bread seems to be a thing in Italian bakeries. The only place I’ve ever experienced carbon bread is Read more about My Texas Plate: Black Focaccia – How to Take Focaccia to A Whole New Level[…]

My Texas Plate: How to Make the Best Focaccia with a Side of Texas-Inspired Paella

#MyTexasPlate #cookwithlisa @winewithlisa @mypaellatravels This is THE perfect recipe to get the kids involved! Use everyday food items to create a focaccia masterpiece that’s almost to pretty to eat! And, create a paella with the family! Kids love to cook and all you need is a skillet, rice and few more ingredients to create a paella! Read more about My Texas Plate: How to Make the Best Focaccia with a Side of Texas-Inspired Paella[…]