Paella Demo by Lisa Mays! Wine to Sip! Nashville’s Cuisine to Savor! Wine Seminars! Get ready to discover the ART OF COOKING PAELLA and experience the most vibrant and well-known dish from Spain! To get the details and purchase tickets CLICK HERE!
Follow me to the Finger Lakes August 13th! #winewithlisa @winewithlisa For the past several years, I have attended the Wine Bloggers Conferences that are held yearly in some of the most prestigious and well known wine regions in the US and Canada. Hundreds of of wine writers, citizen,industry wine and travel bloggers, and social media Read more about 2015 Wine Bloggers Conference is Heading to the Finger Lakes Wine Region in the town of Corning, New York August 13-16[…]
#winewithlisa #MyFinallyFridayWine #cookwithlisa A glass of Kaiken Malbec and Rustic Italian meatballs! A Perfect Match! What is World Malbec Day? “April 17th not only represents the transformation of Argentina’s wine industry, but it is also the starting point for the development of Malbec as the iconic variety and international flagship Read more about Celebrate World Malbec Day April 17th with Kaiken Malbec in Your Glass and Paired with Meatballs! #MyFinallyFridayWine[…]
#winewithlisa @winewithlisa An exceptional way to kickoff the first 12th & Pine Winemaker’s Dinner Series! Welcome to Nashville’s newest specialty wine and spirits buying experience at 12th and Pine located in the Gulch and plan to attend The Winemaker’s Dinner Series! You are cordially invited to join us for this special dinner with Luca Fedrigo and L’Arco Read more about 360 Bistro and 12th & Pine Specialty Wine Shop Hosts L’Arco Wine Dinner Presented by Wine Maker Luca Fedrigo on Thursday, April 16th[…]
Unique Southern-Inspired Cuisine infused with Southwest flavors Several years ago when I lived in Austin, I discovered one of most amazing and culinarily creative restaurants in Austin (very close to my house), Jack Allen’s Kitchen. JAK is a southern-inspired restaurant with southwestern influences using local ingredients from Texas Farmers that “reveals the rich history and Read more about Celebrate Texas Flavors with Smashed Guacamole from Jack Allen’s Kitchen and My Baja Fish Tacos with Chipotle Lime Crema[…]
Sip Wine with the Experts under the Big Texas Sky! 2015 Austin Food + Wine Festival April 24-26th Tickets here! There is a special place in my heart for Austin and The Hill Country! While living in Austin (Dripping Springs-Gateway to the Hill Country), I became inspired to become a student of wine and my Read more about Sip Wine Like a Millionaire, Pair Wine with Heat and Sparkle with the Wine Experts at the 2015 Austin Food + Wine Festival April 24-26th[…]
Where there is smoke, there is fire! There is nothing more intoxicating than than sweet and savory aromas of smoked and grilled meats. Follow the smoke trail to some of the most succulent bites of the festival! 2015 Austin Food + Wine Festival Fire Pit Event SATURDAY, APRIL 25, 2015 SUNDAY, APRIL 26, 2015 Auditorium Shores TICKETS! Read more about Follow the Smoke to the 2015 Austin Food + Wine Festival April 24-26th and at Fire Pit Event Including Jack Gilmore and Two Nashville Chefs![…]