TRATTORIA IL MULINO INTRODUCES HAPPY HOUR AND BRUNCH SPECIALS

Nashville’s rustic Italian eatery, Trattoria Il Mulino is excited to announce its new weekday Happy Hour Italian Speciale, Weekend Brunch and the Hilton Nashville Downtown’s Bravo! Brunch package.

Hangover Pizza 1 copy

The Famous Hangover Pizza! (photo courtesy of Il Mulino)

 Executive Chef Thomas Cook adds local flair, resulting in an exceptional and delectable experience unique to the Music City.

“Weekend brunch continues to be one of our most beloved services and we enthusiastic about extending a special brunch offering to guests of the hotel.” (General Manager Rinaldo Mataj)

                                                             Happy Hour Italian Speciale

When: Monday through Thursday, from 5 to 6 p.m.

Featuring:

$6 small plate favorites including the tomato salad with cucumber, red onion, caper berries and basil, grilled octopus with olives capers and jewel box tomatoes and ricotta meatballs with tomato-basil sauce.

                                                     Happy Hour Beverage Options: 

$7 selected wines and $4 Peroni on draft. The happy hour menu is available in the patio and bar areas and on Predators home game nights as we feature our ‘Preds, Pizza & Peronis’ specials during happy hour.

Hilton Nashville Bravo! Brunch Package Weekend Brunch:

Trattoria Il Mulino Italian fare will be served!

When:  Saturday and Sunday from 10 a.m. to 2 p.m.

Guests of the hotel can now enjoy the restaurant’s brunch at a specialty price with the Bravo! Brunch package.

$45 per person (inclusive of tax and gratuity) diners will receive a choice of brunch cocktail and a three-course meal as well as complimentary valet parking.

The weekend brunch menu:

 The famous hangover pizza made with fresh, house-made mozzarella, bacon, tomato and sunny-side eggs, a dish guaranteed to soothe the morning-after “Broadway. (photo above)

Il Mulino frittata with zucchini, onion and sage

Ricotta meatball benedict with poached eggs, ricotta and tomato sauce

Burrata French toast made with brioche and a port wine-blueberry sauce (see photo)

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(Photo courtesy of Il Mulino)

 Lunch menu option:

If your more in the mood for lunch,  you can indulge in several options:

Caprese burger with fresh, house-made mozzarella, pesto, tomato and arugula

Ravioli with arugula and salmon oregenata with oregano, breaded crust and lemon butter

Reservations for Bravo!

Brunch should be booked through the Hilton Nashville Downtown. Weekend brunch at Trattoria Il Mulino is served on Saturday and Sunday from 10 a.m. to 2 p.m. Reservations for Bravo! Brunch should be booked through the Hilton Nashville Downtown. Non-hotel guests who wish to make a reservation or visit the Trattoria Il Mulino website or call 615.620.3700.

Trattoria Il Mulino is located in Hilton Nashville Downtown

121 4th Ave. S. Nashville, Tenn., 37203

*Separate entrance to the restaurant with complimentary valet at 144 5th Avenue S., Nashville, Tenn., 37203

The restaurant is open for brunch on Saturday and Sunday, 10 a.m. to 2 p.m., lunch from Monday through Friday, 11 a.m. to 2 p.m., and dinner Monday through Thursday, 5 to 10 p.m., and Friday and Saturday, 5 to 11 p.m. For more information please visit www.trattoriailmulinonashville.com

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About The Author

Lisa Mays

Lisa is passionate about wine and holds the WSET Advanced Certificate (Wine and Spirit Education Trust of London). She will be pursuing her Diploma Certificate through rigorous on-going studies and plans to attain the prestigious Master of Wine designation.

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Author of this web sitehttp://www.winewithlisa.com

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11 2015

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